Here was last week:
And here is this week:
Filed under Uncategorized
Tagged as ardoise, meal plan
I have a persimmon pudding in the oven, to be served warm with cognac whipped cream. Will let you know how it turns out.
That sounds fantastic! So, how was it??
Hello, it’s gcroft over from Chronicles of a Cookbookworm. 2 years ago, you inspired me to start planning my meals. I’m pleased to say that the meal plans are still a weekly feature!
That’s great! I’ve had a hard time keeping it up, but it does make the week easier. Glad to hear you’ve made it a habit!
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